Commis de rang - Borgo Pignano Volterra Tuscany

Relais & Châteaux

Location: Volterra, PISA
Work arrangement: On-site
Job type: Full-time
Pay: €1,500 – €1,600 / year
Posted 2 days ago

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Key skills in this ad

Skills and tools

Hospitality
Food safety
Driving licence
Hotel
GDPR

Experience

At least 2 years of experience

About this role

Company Description

Borgo Pignano Tuscany Relais & Châteaux is a 750-acre private estate nestled among the rolling hills and valleys of Tuscany, where elegance, authenticity, and sustainability come together to create a truly unique hospitality experience.

Our philosophy is based on slow living, organic cuisine and farming, and respect for nature — offering the comfort of a 5-star resort combined with the warmth of traditional Tuscan hospitality.

Our culinary offering, awarded 2 Forks in the Gambero Rosso Restaurants of Italy Guide 2026 and the Michelin Green Star, is one of the distinctive pillars of the Borgo Pignano experience. It celebrates seasonality, ingredient quality, and the creativity of our kitchen.

We provide our guests with refined stays, outstanding food and wine experiences, and wellness-oriented activities. Joining our team means helping to create memorable moments with passion, courtesy, and attention to detail.

Job Description

Discover Your Next Opportunity

For the 2027 season, we are looking for a talented and passionate Commis de Rang who will become a key member of our restaurant team, helping to ensure impeccable service for our guests in line with the highest standards of Borgo Pignano Tuscany and Relais & Châteaux.

You will support the Chef de Rang in the smooth running of the dining room and contribute to creating memorable gastronomic experiences for our guests.

Your Responsibilities

Assist the Chef de Rang in welcoming guests upon arrival at the restaurant.
Set up and organize the restaurant according to the Chef de Rang’s instructions.
Monitor cleanliness, paying close attention to every detail.
Support the Chef de Rang in ensuring guest satisfaction.
Prepare all the necessary equipment and supplies for service.
Ensure that all equipment is kept in good order and that common areas are properly organized.
Set, clear, and maintain tables throughout the various services.
Support all aspects of the service through to its completion, helping to create memorable experiences for our guests.
Deliver high-quality service while maintaining high customer-satisfaction standards and complying with Borgo Pignano Tuscany and Relais & Châteaux service standards.
Support the service through to its conclusion, creating unforgettable memories for our guests.

Reporting Line

Restaurant & Bar Manager

Qualifications

What We Are Looking For

At least 2 years of experience in the same position.
A 5-star mindset, with a professional yet warm and friendly approach.
Strong team spirit and a collaborative attitude.
Excellent attention to detail.
Strong customer-service orientation.
Passion for service, courtesy, and discretion.
Good communication skills.
Excellent command of English.
Respect for nature and for the values it represents.
Valid HACCP certification.
Own vehicle and a valid Category B driving licence recognized in Italy.

Additional Information

What We Offer

The opportunity to join a luxury and sustainability-focused hospitality environment.
Wellbeing initiatives and events designed to foster collaboration and inclusion.
50% discounts on food and beverage at our sister hotel, subject to availability.
Shared accommodation and meals included.
Company uniform and laundry service.
Opportunities for professional growth and continuous training.
A passionate team committed to recognizing and developing talent.
Relais & Châteaux training and ongoing management support.

Employment Terms

Contract: CCNL Operai Agricoli e Florovivaisti
Level: Operaio comune
Net monthly salary: €1,500 – €1,600
Period: April to October 2027
Shared accommodation (upon request) and meals included

Our Commitment to You

At Borgo Pignano Tuscany, we offer a stimulating and inclusive working environment where collaboration, creativity, and personal growth are at the heart of our culture.

We invest in continuous training through personalized development paths, guided by experienced managers and focused on excellence.

Joining our team means contributing to an outstanding hospitality and dining experience in one of the most exclusive locations in Tuscany.

Are You Ready to Join Us?

Please send us your CV together with your consent to the processing of personal data in accordance with Regulation (EU) 2016/679, the General Data Protection Regulation (“GDPR”), Italian Legislative Decree No. 196/2003 (the “Privacy Code”), and any other applicable data protection legislation.

Your next chapter could start here.

We look forward to meeting you!

Pay

€1,500 – €1,600 / year

Estimated take-home pay

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Key skills in this ad

Skills and tools

Experience

Languages

Qualifications

About this role

Job Description

Qualifications

What We Offer

Pay

Estimated take-home pay