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Team Member Stewarding / Dishwashing - Part-time
AccorHotel
Source: Headcount Labs · original listing ↗
Job data: Headcount Labs, ODbL 1.0. Job descriptions belong to their employers.
Source date: 11/3/2026
About this role
Company Description Are you someone who loves rolling up your sleeves and being indispensable in the kitchen? As a Team Member Stewarding, you make sure everything runs smoothly behind the scenes of our restaurant *HitchHike*. From keeping the kitchen clean and doing the dishes, to replenishing supplies and taking care of other small kitchen tasks – you support the team so they can deliver top performance. As a Team Member Stewarding, you keep your workplace clean and tidy, and leave it spotless at the end of your shift. To ensure consistent quality in our kitchen, you also help with unpacking deliveries and assisting with storage. We’re looking for a flexible steward to strengthen our team on an fulltime basis. What we’re looking for: * A real team player * Flexible attitude * Stress-resistant * Enthusiastic * Knowledge of HACCP * You are flexible and available to work on an on-call basis; * Are you a hospitality or hotel management student looking for a fun and flexible part-time job? Then this on-call position is a great opportunity to gain hands-on experience *and* earn some extra money! Job Description What we offer you (besides an awesome workplace): * A flat organization with a close-knit kitchen team of six driven chefs, led by our Head Chef * An attractive salary, 7.5% above the Dutch Hospitality CAO * Travel allowance up to €23 per day (depending on commuting distance) * An Accor ALL-Heartist card – enjoy discounts on hotel stays and car rentals * Free yoga and bootcamp classes for all colleagues * Plenty of growth opportunities through trainings and workshops at our very own Accor Academy! Ready to be part of our team and create unforgettable experiences for our guests? Want more info or apply right away? Send us your CV and motivation now – let’s get on the road! Questions about this vacancy? Contact Mr. Chivato Manuputty at 070-363 6700. *Acquisition in response to this vacancy is not appreciated.*