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The SpitJack
Source: Headcount Labs · original listing ↗
Job data: Headcount Labs, ODbL 1.0. Job descriptions belong to their employers.
Source date: 11/2/2026
Location: Browns Brasserie, Brown Thomas, Patrick Street, Cork Job Type: Full time, part time also available Start Date: Immediate or Flexible Start Experience: 6 months experience preferred, but we’ll train the right person! Salary: €14.15 climbing with experience. + tips What You’ll Be Doing • Greeting and serving guests with warmth and efficiency • Taking orders, running food and drinks, and managing tables • Delivering a high standard of service in a fast-paced setting • Helping guests feel welcome and well looked after • Working as part of a tight-knit, supportive team • Supporting with side duties, cleaning, and setup/close-down tasks What We’re Looking For • A friendly, upbeat personality and a love for great food and people • Excellent communication and teamwork skills • Ability to stay calm and focused during busy service • Previous experience is a bonus , but not essential — we provide full training • Flexibility to work a mix of shifts (days, evenings, weekends) What We Offer • Brown Thomas discounts • Paid holidays • Employee meals and discounts • Opportunities to grow within the business and hospitality group • A positive, team-driven work culture Department Front of House - Browns Brasserie Locations The SpitJack Cork , Browns Brasserie @ Brown Thomas Cork Employment type Full-time
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