Realizar las tareas propias de finalización del producto terminado, control de cámaras calientes, túneles de frío, fermentación de firmes y maduración de burgos.
. Identificación informática de los palets. Identificación de los palets en los registros e impresión de la pegatina identificativa de cada uno de los palets fabricados.
. En los productos necesarios realizar los controles necesarios durante su estancia en cámara caliente y hasta su entrada en túnel de frío.
. Controlar el proceso de fermentación de los yogures firmes
. Controlar el correcto funcionamiento de las cámaras calientes y túneles de frío.
. Traslado de palets al destino fijado en caso de no funcionamiento del AGV.
. Cambiar baterías de las carretillas elevadoras cada vez que se requiera
. Control y reposición de bobinas a las etiquetadoras automáticas.
. Registro informático o manual del producto terminado (retrabajos, cuarentenas, etc)
. Control del correcto funcionamiento de los AGVs.
. Control y verificación del correcto funcionamiento de los túneles de enfriamiento.
. Colaboración en el restablecimiento de la calidad de aquellos producto que resulten con defecto (retrabajo)
Limpieza de la zona de envasado y paletizado y recogida de residuos generados en ellas.
Mantener limpia la zona interior de la planta de producción, asegurando el nivel máximo de higiene en las instalaciones.
Sacar los cubos de basura llenos de la zona de envasado, paletizado, proceso y almacén de MMPP hasta el SAS correspondiente.
Reponer los cubos de basura vacíos y limpios con sus códigos de colores correspondientes.
Retirar palets, plásticos y otros materiales de desecho de la zona de envasado, paletizado, proceso y almacén en curso de MMPP hasta el SAS correspondiente.
. Retirar los contenedores de residuos de la zona de oficinas.
. Colaboración en el restablecimiento de la calidad de aquellos producto que resulten con defecto (retrabajo)
Requisitos
Educación Secundaria Obligatoria o equivalente
Carnet de carretillero
Manipulador de alimentos
Valorable experiencia en fabrica o almacén manejando carretillaContrato temporal
Schreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability.
Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, shelf-stable beverages and yogurt. Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success.
With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe. We also recognize our responsibility to do good in the world and are driven to make a difference in everything we do.
Life & Culture - We call ourselves partners – not employees – and there’s a good reason behind that. Our work is more than just a job. Our common goals drive and energize us as we work together to be the best we can be.
Caring is a huge part of who we are. We not only help each other grow; we take care of each other along the way. Whenever a partner is experiencing a hardship, it’s common for others to take the initiative to organize fundraisers to help support them through our Partners Helping Partners program. We also care about our communities and want to help make them better places to live every day.
Who are we looking for? Our people are truly the heart of our company, and we’re on a journey together. It’s about more than a job. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. Like a family, we care deeply about each other
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